Monday, July 12, 2010

Pieces Of Eight

Back in the days of Elementary School, if I recall correctly, we were customarily handed a mimeographed calender every month that briefly described the lunch carta for each day. These comida timelines were typically highlighted by wily entries from the school staff such as: Manager's Choice (spaghetti and meatballs or Salisbury steak without fail), Teacher's Choice (sliced turkey con green beans) or my personal favorite Janitor's Choice (always a Big Virginian {caliente ham and queso on a roll} with mashed papas and gravy). So today, while standing in a government line, I maintained this tradition and left the comida details to others to fall where they may. Auspiciously for me, K shrewdly decided on dim sum (a logico choice that can both satisfy the peckish and nearly famished alike) as we headed due south to 888 Seafood Restaurant in Rosemead. While we arrived on the late side (around 1 pm), the carts were still in full swing. The numero ocho is perhaps the most important symbol in numerology worldwide, and this is no exception at the triple eight. We received our first wave of dumplings (mainly camarones) from name tag "809", then came the friendly "830" with some bbq buns and puerco potstickers with leek, next (upon my request) "810" told a busy busboy to fetch an order of Shanghai dumplings; which were cleverly served in individual cups out of the steamer so as not to waste the soup, and lastly "808" topped us off with seafood rice balls as I eyed the elusive "887" strolling away with the congee cart...next time "887". This little theme worked so well that I will wholeheartedly accept a comida recommendation from anyone who reads this. Not only will you be exalted in a future CCB entry, but I will also send a small token of appreciation. Basura's Choice of course.

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